Bartender

The Bartender at Muriale's Italian Kitchen is responsible for creating an enjoyable and memorable experience for guests by preparing and serving a variety of alcoholic and non-alcoholic beverages. They have a strong knowledge of cocktails, spirits, wines, and beer, as well as familiarity with Italian beverages and wine pairings. The Bartender takes and processes drink orders, mixes and garnishes cocktails, and serves beverages in a timely manner. They maintain a clean and organized bar area, adhering to food safety and sanitation guidelines, and manage inventory and restock supplies as needed.

In addition to preparing and serving drinks, the Bartender is responsible for processing cash transactions and using the Point of Sale (POS) system efficiently and accurately. They also engage with guests, answering questions and making recommendations while maintaining a friendly and professional demeanor. The Bartender works closely with other team members, including servers and kitchen staff, to ensure smooth and efficient operations and a positive guest experience at Muriale's Italian Kitchen.