Economy Pick-up Buffets Menu

Minimum 30 Guests

ECONOMY FEAST

Slow Roasted Turkey Breast, Honey Baked Ham, Traditional Sage Stuffing, Homemade Mashed Potatoes, Turkey Gravy, Sweet Potato Casserole, Green Beans with Onion and Bacon, Fresh Baked Rolls with Butter, Pumpkin and Apple Pies

TRADITIONAL ITALIAN FEAST

Rigatoni with Meat Sauce, Meatballs, Grilled Chicken and Seasonal Vegetable Medley, Roasted Red Potatoes, Green Beans with Onion and Bacon, Antipasto Salad with Italian and Ranch Dressings, Fresh Baked Rolls and Chocolate, Strawberry and Orange Cream Cake Assortment

MIXED GREENS AND SPINACH WITH GRILLED CHICKEN SALAD

Mixed Greens, Fresh Spinach, Bleu Cheese Crumbles, Tomatoes, Balsamic Marinated Onions, Fresh Mozzarella Cheese, Roasted Red Peppers and Sliced Grilled Chicken with Choice of Two Dressings (we suggest Balsamic Vinaigrette), Fresh Baked Rolls with Butter and Fresh Fruit Platter

ECONOMY FRIED CHICKEN

Fried Chicken, Rigatoni with Meat Sauce, Tossed Salad with Italian and Ranch Dressings, Rolls with Butter and Assorted Cookies and Brownies

TURKEY DELIGHT

Slow Roasted Turkey Breast, Traditional Sage Stuffing, Homemade Mashed Potatoes, Turkey Gravy, Tossed Salad with Italian and Ranch Dressings, Fresh Baked Rolls with Butter and Assorted Cookies

CHEF’S SALAD

Assorted Greens with Smoked Ham, Roasted Turkey, Black and Green Olives, Tomatoes, Pickled Onions, Bleu Cheese, Shredded Mozzarella Cheese, Roasted Red Peppers, Pepperoncini Peppers, Italian and Ranch Dressings, Fresh Baked Rolls with Butter and Chocolate Layer Cake

FRIED CHICKEN FEAST

Fried Chicken, Rigatoni with Meat Sauce, Mashed Potatoes, Green Beans with Onion and Bacon, Tossed Salad with Italian and Ranch Dressings, Fresh Baked Rolls with Butter and Strawberry Layer Cake

LIGHT LUNCH

Penne Pasta Primavera with Grilled Chicken, Antipasto Salad with Italian and Ranch Dressings, Fresh Baked Rolls with Butter and Chocolate Brownies